CAFETERIA MANAGER at KIJABE SACCO LTD

Category
Hospitality & Travel
Industry
Hospitality
Location
Kijabe (Rift Vally), Kenya
Hours per week
Full Time: 30+
Gender
Indiferente
Candidate
•Diploma and or Higher Diploma in Hotel Management •At least three years experience in a busy Cafeteria/Restaurant at a supervisory level •Registered with a relevant professional body •Certificate of good conduct •Christian with good standing •Age – between 35 and 45 years •Computer literacy, accounting and procurement experiences are desirable
Description
Kijabe SACCO Ltd, a medium sized Savings and Credit Co-operative Society has an exciting opportunity for dynamic, experienced, self driven, result oriented professional to fill the following position: CAFETERIA MANAGER Reporting to: SACCO’s Management Board Role: The successful candidate will be responsible for managing day-to-day activities of the SACCO’s Cafeteria. Key Responsibilities: •Prudent financial management of the Cafeteria •Staff management and development •Marketing and promotion of the Cafeteria •Maintaining quality and timely service delivery •Advising the board on best practices •Accurate record keeping of expenditure and stock levels Interested candidates should submit their applications to: chair.kjbsacco@gmail.com
Contact
Hidden Email
Start date
As soon as possible
Contact
Hidden Email
Age
35-45
Country
Kenya
City
Kijabe (Rift Vally)
Education
diploma
Study
HOTEL MANAGEMENT
Candidate
•Diploma and or Higher Diploma in Hotel Management •At least three years experience in a busy Cafeteria/Restaurant at a supervisory level •Registered with a relevant professional body •Certificate of good conduct •Christian with good standing •Age – between 35 and 45 years •Computer literacy, accounting and procurement experiences are desirable
Company
KIJABE SACCO LTD

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